Hello and welcome! My name is Chef Andre and I’m so excited to get to cook for you. I’m a Florida native of Carribean descent, and my passion for cooking started long before I stepped into a professional kitchen. Growing up, I spent countless hours watching my mom, Clarisa, work her magic in the kitchen. She’s the one I inherited my love for food from—the person who showed me that cooking is more than just making meals; it’s about creating experiences. Watching her turn simple ingredients into dishes filled with flavor and heart taught me that food has the power to bring people together, tell stories, and create lasting memories.

At 19, I took that passion into professional kitchens, eager to learn and grow in an environment where food was the center of everything. Over a decade later, I’ve built a career rooted in those early lessons, combined with years of hands-on experience. With over ten years of culinary expertise, I specialize in crafting flavorful, memorable dishes that bring people together. Whether it’s a private dinner, catering event, or custom meal prep, my goal is always the same: to deliver food that’s not just eaten, but truly enjoyed.

For me, cooking is more than just a job—it’s a reflection of who I am. Every dish I create carries a piece of my story, my heritage, and my love for sharing good food with good people. My passion lies in making meals that feel special, whether it’s a simple weeknight dinner or a big celebration. Food isn’t just something we consume; it’s something we connect over, and I’m grateful to be part of those moments for my clients. I can’t wait to get to cook for you.